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Monday, February 12 • 10:00am - 11:00am
Using Data More Efficiently in Hospitality

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With many different POS and data processing sytems in place now in the hosptality field, learning how to use that information effectively to impact change on your business can be overwhelming. This panel is full of both IT and Hospitality experts who will be discussing their challenges and, more importantly, the solutions they have found. 
Moderators
avatar for Robert Blacklidge

Robert Blacklidge

Director of Entrepreneurship, Domi Station
Robert Blacklidge - Domi Station's Executive Director. He is an educator, mentor, speaker, and ecosystem builder. His work building the Florida Ecosystem has had and continues to have a significant impact locally and beyond. Robert has worked to bring several international programs... Read More →

Speakers
RC
avatar for Lindsay Dixon

Lindsay Dixon

Director of Operations, The Hall on Franklin
Lindsay is a tech skeptic with a lengthy resume in Tampa Bay’s hospitality scene. She is proud of the recent work she has put into launching both Station House and The Hall on Franklin. She comes from an old school approach to restaurant operations but has adapted to the tech influences... Read More →
avatar for Johnny Munoz

Johnny Munoz

Johnny Muñoz joined Square in March 2014. Square didn’t have an outbound sales organization in place. Johnny was hired as a consultant to assist with the deployment and scalability of this new sales process. Prior to this, he was with Delivery.com and Eats Media.With over 11 years... Read More →
avatar for Ryan Sutter

Ryan Sutter

ProphIT Solutions
Ryan Sutter has over 20 years of experience in Information Systems and Technology spanning the retail, restaurant, hospitality and eCommerce segments. His hands-on leadership, IT technology and systems experience spans the entire business cycle. Ryan has held leadership roles and... Read More →

Monday February 12, 2018 10:00am - 11:00am EST
3 - Redeemer
  Food and Beverage Track, Round Table

Attendees (136)